20.05.2020
35
Recipe information
Cooking:
30 min.
Complexity:
Middle
Calorie content:
726.54
Carbohydrates:
34.33
Fats:
12.67
Squirrels:
121.79
Water:
6.05
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Zucchini | 1 PC. |
| 2. | Chicken fillet | 500 Column |
| 3. | Black pepper | taste |
| 4. | Garlic | 3 clove |
| 5. | Flour | 4 art. l |
| 6. | Salt | taste |
| 7. | Greenery | 50 Column |
| 8. | Chicken egg | 1 PC. |
| 9. | Bulb onions | 2 PC. |
Cooking
1. Stage
Salt zucchini on a coarse grater, mash a little to stand out juice.
2. Stage
Drain the juice and add the egg, onion, flour, salt, pepper and mix thoroughly.
3. Stage
Finely chop the meat, add a little onion, garlic, salt, spices.
4. Stage
Heat sunflower oil in a pan over low heat. Spread a tablespoon of zucchini mass in a frying pan, teaspoon of chicken minced meat on top, and kbachka mass again on top to close the sorcerers.
5. Stage
Cover and fry the sorcerers from the zucchini over medium heat on both sides until cooked.
6. Stage
Bon Appetit!!!
Potato boats
views
: 51
date: 21.05.2020
Portuguese new potatoes in mustard dressing
views
: 57
date: 21.05.2020
Stewed pumpkin in sour cream
views
: 59
date: 21.05.2020
Braised Red Cabbage
views
: 59
date: 21.05.2020
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views
: 43
date: 21.05.2020
Baked pumpkin with seeds
views
: 54
date: 21.05.2020