Zrazy with an egg

1 . Stage

Stuffing mix with chopped onion, chicken egg and crumb bread. Season to taste and mix well.

2 . Stage

Boil quail eggs and peel them. Make 2 flat cakes from the minced meat, put a boiled egg on one, cover the second and connect so that there are no seams.

3 . Stage

Put the prepared zrazy with the egg on a slightly oiled baking sheet and bake for 20 minutes at 200 degrees.

4 . Stage

Zrazy with egg ready, serve with garnish or with sauces.

5 . Stage

Bon Appetit!!!