06.04.2022
151
Recipe information
Cooking:
25 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
4.63
Carbohydrates:
0.02
Fats:
0.5
Squirrels:
0.01
Water:
0.19
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: 367
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: 128
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Ingredients
№ | Title | Value |
---|---|---|
1. | Crucian carp caviar | 200 gram |
2. | Vegetable oil | 50 Ml |
3. | Chicken egg | 1 PC. |
4. | Flour | 1 tbsp |
5. | Green onion (feather) | 20 gram |
6. | Dill | 10 gram |
7. | Ground pepper | taste |
8. | Salt | taste |
Cooking
Grilled pumpkin
views
: 168
date: 21.05.2020
Rabbit meatballs
views
: 271
date: 20.05.2020
Mackerel in 3 minutes
views
: 106
date: 20.05.2020
Caviar from honey mushrooms
views
: 91
date: 20.05.2020
Semifredo Ice Cream
views
: 171
date: 21.05.2020
Salad with crackers and smoked sausage
views
: 150
date: 20.05.2020
Korean Eggplant Salad
views
: 155
date: 20.05.2020
Caramel pudding
views
: 69
date: 01.07.2021
Pork with pineapple
views
: 156
date: 20.05.2020
Fantasy Salad with Chicken
views
: 188
date: 20.05.2020
Cooked lard with garlic
views
: 101
date: 20.05.2020
Dogwood meat sauce
views
: 367
date: 20.05.2020
Stuffed Apples in the Oven
views
: 128
date: 20.05.2020
Canned Pineapple Pie
views
: 143
date: 20.05.2020
Cocoa with banana and raspberries
views
: 13
date: 11.09.2021