Ingredients for - Yushka from tomatoes Galicia

1. Beef 500 gram
2. Carrot 50 gram
3. Bulb onions 100 gram
4. Parsley (root) 50 gram
5. Tomatoes 500 gram
6. Butter 50 gram
7. Black pepper taste
8. Salt taste
9. Greenery taste

How to cook deliciously - Yushka from tomatoes Galicia

1 . Stage

Cut the beef into pieces until cooked.

2 . Stage

Finely chop the onions and carrots and add to the meat pan.

3 . Stage

Finely chop the tomatoes and stew in butter. Then wipe through the full and add to the yushka.

4 . Stage

Salt and pepper, cook another 10 minutes.

5 . Stage

Before serving, you can sprinkle with herbs.