06.04.2022
180
Recipe information
Cooking:
40 min.
Complexity:
Easy
Calorie content:
1.06
Carbohydrates:
0.08
Fats:
0.06
Squirrels:
0.04
Water:
0.01
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Ingredients
№ | Title | Value |
---|---|---|
1. | Salt | 0.5 Tsp |
2. | Baking powder | 1 Tsp |
3. | Chicken egg | 1 PC. |
4. | Kefir | 150 gram |
5. | Boiling water | 1 Art. |
6. | Corn flour | 2 Art. |
7. | Vegetable oil | 2 tbsp |
8. | Sugar | 1 tbsp |
Cooking
1 . Stage
Add kefir to salt, sugar and baking powder. Mix well.

2 . Stage
Beat in the egg and pour in the oil, mix again.

3 . Stage
Pour in boiling water and mix quickly. Pour in flour gradually.

4 . Stage
Mix well until smooth. The dough will be quite liquid.

5 . Stage
Grease the baking dish with oil and pour the dough. Bake in a preheated oven to 220 degrees 20 minutes, then reduce the temperature to 200 degrees and bake 15 minutes. Readiness check with a toothpick.

6 . Stage
Cool the bread completely and remove from the mold. Bon Appetit!!!

Liver salad
views
: 39
date: 20.05.2020
White glaze
views
: 128
date: 20.05.2020
Creamy Cream
views
: 131
date: 20.05.2020
Curd marshmallows
views
: 105
date: 20.05.2020
Potato Casserole with Mackerel
views
: 107
date: 20.05.2020
Kutia from pearl barley
views
: 623
date: 20.05.2020
Tilapia with wine and tomatoes
views
: 86
date: 20.05.2020
Beef rolls
views
: 189
date: 21.05.2020
Pepper Ice Cream
views
: 107
date: 20.05.2020
Salad Tomato Bean
views
: 9
date: 03.08.2021
Salami and cream cheese roll
views
: 116
date: 20.05.2020
French gypsy salad
views
: 253
date: 20.05.2020
Fantasy Salad with Chicken
views
: 177
date: 20.05.2020
Coleslaw salad
views
: 158
date: 20.05.2020
Peppermint
views
: 106
date: 20.05.2020