Ingredients

Title Value
1. White grape 600 Column
2. Melon 1 PC.
3. Lemon 1 PC.
4. Mint 4 twig
5. Dry white wine 1 L
6. Mineral water 500 Ml

Cooking

1. Stage

Separate the grapes from the front, freeze half.

1. Stage. Separate the grapes from the front, freeze half.

2. Stage

Cleanse the melon from the seeds and make balls into the ice cream spoon.

1. Stage. Cleanse the melon from the seeds and make balls into the ice cream spoon.

3. Stage

Scald lemon with boiling water and cut into circles.

1. Stage. Scald lemon with boiling water and cut into circles.

4. Stage

Put the grapes and melon in a jug and add mint, lemon and half the wine. Refrigerate for half an hour.

1. Stage. Put the grapes and melon in a jug and add mint, lemon and half the wine. Refrigerate for half an hour.

5. Stage

Before serving, add the rest of the wine and mineral water, mix. Put frozen grapes in glasses and pour in a drink.

1. Stage. Before serving, add the rest of the wine and mineral water, mix. Put frozen grapes in glasses and pour in a drink.

6. Stage

Have a nice rest !!!