Ingredients for - Walnut buns
How to cook deliciously - Walnut buns
1 . Stage
Dilute the yeast in warm milk, add sugar, vanilla and mix well, add beaten eggs. Sift flour into a bowl and pour liquid into it, add salt and soft butter, knead soft dough. Put it in a warm place until it doubles.
2 . Stage
For the filling, melt the butter, add nuts, sugar and cinnamon, mix well and add milk to make a thick porridge.
3 . Stage
Roll out the dough with a rectangle and put the filling on it. Wrap the edges to the middle.
4 . Stage
Cut the folded roll into strips.
5 . Stage
Then twist each strip and put on a pan covered with parchment, grease with whipped egg yolk and let stand on warm for another 15 minutes.
6 . Stage
Bake in a preheated oven at 200 degrees for 20-25 minutes.
7 . Stage
Bon Appetit!!!