1 . Stage
Steam the meat. Cool and cut into small pieces. In a double boiler, the turkey is cooked for about 20-40 minutes, depending on the thickness of the meat and the age of the bird.
2 . Stage
Cut the onion, apple and zucchini or zucchini into small cubes.
3 . Stage
Put zucchini and peas in boiling water, if you have ice cream then you do not need to defrost it first. Cook after boiling for 5 minutes.
4 . Stage
Then add the apple and onion. Cook for 10 minutes.
5 . Stage
Kill the finished soup with a submersible blender until smooth.
6 . Stage
Pour the finished soup into plates, sprinkle with grated cheese and put a little meat on top.
7 . Stage
8 . Stage
Such a vegetable soup is perfect for small children, turkey fillet can also be beaten with a blender, and ordinary onions can be replaced with leeks, it is more tender, as if older children can add a little cream, then the soup will become even more tender and tasty. Add cheese at will and taste. Cooking such a soup is very simple and fairly quick, it is a great solution for a light and hearty lunch.