Turkey cutlets in the oven

1 . Stage

Cut the meat into slices, peel the onion and chop it the same way. Fold in a blender bowl and chop, you can also pass through a meat grinder.

2 . Stage

Peel potatoes and carrots, we will use raw vegetables. Cut into pieces and also beat with a blender.

3 . Stage

Stuffing mix with vegetables, add all the spices, pepper and salt to taste. Shuffle.

4 . Stage

Add the egg and breadcrumbs. Stuff the minced meat well and beat off a little with your hands.

5 . Stage

Form cutlets and put on a greased baking sheet with vegetable oil.

6 . Stage

Bake cutlets at 200 degrees for about 35-40 minutes.

7 . Stage

Bon Appetit!!!

8 . Stage

Turkey cutlets in the oven are very tasty and satisfying, it is quite simple to cook such cutlets. Turkey meat is dietary and therefore perfect for children and for those who monitor their nutrition. Such meatballs are great for any garnish or as a separate dish since vegetables are also included in the composition. If you are afraid that the cutlets may come out dry, then add a little white cabbage or a spoonful of sour cream. Add spices to your liking.