Ingredients for - Trout under a coat of avocado and peppers
How to cook deliciously - Trout under a coat of avocado and peppers
1 . Stage
Ingredients needed.
2 . Stage
Pepper and avocado grate on a coarse grater.
3 . Stage
Add cottage cheese, salt and pepper to taste.
4 . Stage
Gut the fish, clean it, cut off the head, fins and tail, cut into small pieces. Salt and pepper, put in a glass dish for microwave, sprinkle with lemon juice.
5 . Stage
Place the prepared coat on top of the fish.
6 . Stage
Bake in the microwave on full power for 15-20 minutes.
Recipe information
Cooking:
25 min.
Servings per container:
4
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