Ingredients

Title Value
1. Trout 2 PC.
2. Avocado 1 PC.
3. Cottage cheese 200 gram
4. Bell pepper 2 PC.
5. Lemon juice 1 tbsp
6. Salt 1 tbsp
7. Black pepper 1 tbsp

Cooking

1 . Stage

Ingredients needed.

1. Stage. Ingredients needed.

2 . Stage

Pepper and avocado grate on a coarse grater.

1. Stage. Pepper and avocado grate on a coarse grater.

3 . Stage

Add cottage cheese, salt and pepper to taste.

1. Stage. Add cottage cheese, salt and pepper to taste.

4 . Stage

Gut the fish, clean it, cut off the head, fins and tail, cut into small pieces. Salt and pepper, put in a glass dish for microwave, sprinkle with lemon juice.

1. Stage. Gut the fish, clean it, cut off the head, fins and tail, cut into small pieces. Salt and pepper, put in a glass dish for microwave, sprinkle with lemon juice.

5 . Stage

Place the prepared coat on top of the fish.

1. Stage. Place the prepared coat on top of the fish.

6 . Stage

Bake in the microwave on full power for 15-20 minutes.

1. Stage. Bake in the microwave on full power for 15-20 minutes.