Ingredients for - Toasted apple and jam rolls
How to cook deliciously - Toasted apple and jam rolls
1 . Stage
Peel the apples (4), remove the core, and cut into small cubes / slices. Place the apple cubes in a dry pan, add 1 tablespoon of sugar and place on a low heat to dissolve the sugar and evaporate the liquid. Stir the apples occasionally to prevent them from sticking.
2 . Stage
Cut off the top crust on all sides of the toast bread.
3 . Stage
Roll out the toast into a thin layer (about 1.5-2 mm).
4 . Stage
Раскатайте тост в тонкий пласт (около 1,5-2 мм).
5 . Stage
Place the fruit filling on the edge of the toast, then roll the toast into a tube.
6 . Stage
Place toasted fruit-filled rolls on a baking sheet lined with baking paper.
7 . Stage
Brush the tubes with beaten egg and sprinkle with chopped and toasted almonds. Send the baking sheet to the preheated to 180-190C oven and decorate to your desired color.
8 . Stage
Sprinkle the finished straws with powdered sugar and you can invite guests. Enjoy your tea party!