04.08.2022
9
Recipe information
Complexity:
Insanity
Calorie content:
1.37
Carbohydrates:
0.24
Fats:
0.03
Squirrels:
0.07
Water:
0.92
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Pumpkin | 250 gram |
| 2. | Champignon | 100 gram |
| 3. | Bread | 6 slice |
| 4. | Sour cream | 2 tbsp |
| 5. | Vegetable oil | 2 tbsp |
| 6. | Flour | 2 tbsp |
| 7. | Salt | 2 tbsp |
| 8. | Black pepper | 2 tbsp |
Cooking
1 . Stage
Cut the pumpkin into small cubes and roll in flour. Roast the pumpkin until half cooked in a frying pan with heated vegetable oil.
2 . Stage
Mushrooms cut into slices.
3 . Stage
Add the mushrooms to fry the pumpkin. Salt and pepper it.
4 . Stage
Add the sour cream and stew for a couple of minutes until the pumpkin is cooked.
5 . Stage
Preheat the oven to 180 degrees. Cut the bread into equal slices. And put it in the oven to dry for 6 minutes.
6 . Stage
Place the filling on the prepared toast. Bake all together for 10 minutes.
Salmon with orange jam
views
: 29
date: 21.09.2021
Risotto with vegetables
views
: 134
date: 20.05.2020
Chocolate Blueberry Clusters
views
: 171
date: 22.02.2021
Baked Easter Curd
views
: 117
date: 20.05.2020
Chicken souffle
views
: 137
date: 20.05.2020
Garlic croutons with sprats
views
: 111
date: 20.05.2020