20.05.2020
37
Recipe information
Cooking:
30 min.
Complexity:
Easy
Calorie content:
3900.04
Carbohydrates:
438.92
Fats:
228.18
Squirrels:
47.01
Water:
28.24

Ingredients

Title Value
1. Flour 90 Column
2. Sugar 150 Column
3. Butter 50 Column
4. Milk chocolate 200 Column
5. Black chocolate 100 Column
6. White chocolate 100 Column
7. Chicken egg 2 PC.
8. Soda 1/2 Tsp
9. Hazelnut 70 Column

Cooking

1. Stage

Beat eggs with sugar until the mass becomes light.

1. Stage. Beat eggs with sugar until the mass becomes light.

2. Stage

Melt milk chocolate and 50 grams of bitter in a water bath with butter. Cool slightly and pour into eggs. Whisk lightly. Then add flour, soda and chopped hazelnuts. Mix everything well.

1. Stage. Melt milk chocolate and 50 grams of bitter in a water bath with butter. Cool slightly and pour into eggs. Whisk lightly. Then add flour, soda and chopped hazelnuts. Mix everything well.

3. Stage

Chop the bitter and white chocolate into pieces.

1. Stage. Chop the bitter and white chocolate into pieces.

4. Stage

Cover the sheet with parchment and lay the dough with a spoon at a good distance from each other. Then lay out the pieces of chocolate.

1. Stage. Cover the sheet with parchment and lay the dough with a spoon at a good distance from each other. Then lay out the pieces of chocolate.

5. Stage

Bake cookies Three chocolates 12 minutes at 180 degrees. Allow the liver to cool and then only remove it from the paper because it can break.

1. Stage. Bake <strong>cookies Three chocolates</strong> 12 minutes at 180 degrees. Allow the liver to cool and then only remove it from the paper because it can break.

6. Stage

Bon Appetit!!!