Ingredients for - Thai-style chicken wings

1. Soy sauce 150 Ml
2. Ketchup 80 gram
3. Apricot jam 80 gram
4. Lemon juice 30 Ml
5. Ginger root 40 gram
6. Garlic 3 clove
7. Chicken wings 1 kg
8. Chilli 1 PC.

How to cook deliciously - Thai-style chicken wings

1 . Stage

Put the saucepan on the fire, pour the soy sauce into it. Add ketchup and jam, stir while the sauce heats up

1. Stage. Thai-style chicken wings: Put the saucepan on the fire, pour the soy sauce into it. Add ketchup and jam, stir while the sauce heats up

2 . Stage

Add the remaining ingredients: lemon juice, grated ginger, grated garlic and finely chopped chili pepper. Cook for 2-3 minutes over medium heat.

1. Stage. Thai-style chicken wings: Add the remaining ingredients: lemon juice, grated ginger, grated garlic and finely chopped chili pepper. Cook for 2-3 minutes over medium heat.

3 . Stage

We put the wings in a baking dish, pour the sauce over them, and place them in a preheated 190 degrees oven for 40 minutes.

1. Stage. Thai-style chicken wings: We put the wings in a baking dish, pour the sauce over them, and place them in a preheated 190 degrees oven for 40 minutes.

4 . Stage

This sauce is also perfect with chicken legs, and it's already a great addition to your New Year's table!

1. Stage. Thai-style chicken wings: This sauce is also perfect with chicken legs, and it's already a great addition to your New Year's table!