Ingredients for - Thai Iced Tea
How to cook deliciously - Thai Iced Tea
1 . Stage
Bring water to a boil. In a large pitcher, combine boiling water, Thai tea mix, and sugar. Let steep 15 minutes.
2 . Stage
Strain tea using a fine mesh strainer, pressing on the tea leaves to extract all of the liquid. Chill until cold, at least 2 hours.
3 . Stage
When ready to serve, pour tea over ice and add 2 tablespoons of sweetened condensed milk to each glass.
Recipe information
Cooking:
2 hour 30 min.
Servings per container:
4
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