Ingredients for - Teriyaki Chicken
How to cook deliciously - Teriyaki Chicken
1 . Stage
In a small saucepan, mix sugar, soy sauce, vinegar, pepper, starch diluted in 50 ml. cold water, grated ginger and garlic.
2 . Stage
While stirring, bring to a boil, the sauce should thicken. Grease a baking sheet with butter.
3 . Stage
Put the chicken. Pour the sauce thoroughly and send it all to the preheated oven (220 degrees) for 30 minutes.
4 . Stage
Stir every 5 minutes so that the chicken is well soaked in the sauce.
Recipe information
Cooking:
1 hour
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