02.08.2022
5
Recipe information
Complexity:
Middle
Calorie content:
16.63
Carbohydrates:
3.7
Fats:
0.07
Squirrels:
0.53
Water:
0.71
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Flour | 500 gram |
| 2. | Buttermilk | 500 Ml |
| 3. | Sugar | 3 tbsp |
| 4. | Chicken egg | 2 PC. |
| 5. | Salt | 2 PC. |
| 6. | Soda | 0,5 Tsp |
| 7. | Vanilla sugar | 1 Tsp |
Cooking
1 . Stage
It's very simple. Beat the eggs with the sugar, vanilla sugar and a pinch of salt (you can put a little more sugar). Then add the buttermilk and baking soda. Gradually add sifted flour. Mix everything thoroughly.
2 . Stage
Next, preheat the pan very well. Bake the pancakes as usual: in a dry pan, until bubbling. Turn over and brown the other side. Bake all the pancakes this way.
