20.05.2020
37
Recipe information
Cooking:
20 min.
Servings per container:
15
Complexity:
Easy
Calorie content:
467.6
Carbohydrates:
19.34
Fats:
26.11
Squirrels:
42.21
Water:
2
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: 113
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Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Tartlets | 15 PC. |
| 2. | Processed cheese | 1 PC. |
| 3. | Cucumbers | 1 PC. |
| 4. | Boiled eggs | 1 PC. |
| 5. | Red fish | 200 Column |
| 6. | Mayonnaise | 2 art. l |
Cooking
1. Stage
Grated cheese and egg on a fine grater.
2. Stage
Finely chop the fish (100 gr.) And the cucumber into cubes.
3. Stage
Mix everything and season with mayonnaise. Fill with the obtained mass of tartlets .
4. Stage
Garnish tartlets with red fish garnish with fish slices and can be served.
5. Stage
Bon Appetit!!!
Fish chestnuts
views
: 113
date: 21.05.2020
Onion chips
views
: 113
date: 21.05.2020
Skewered Shrimp Canapes
views
: 93
date: 21.05.2020
Potato sticks with cheese
views
: 83
date: 21.05.2020
Pickled chanterelles without vinegar
views
: 93
date: 21.05.2020
Homemade sausage
views
: 116
date: 21.05.2020