1 . Stage
Boil eggs. Finely coat. Peel the shrimp.
2 . Stage
Grate the cheese on a coarse grater. Cut pepper into small strips. Pass the garlic through the press.
3 . Stage
Mix everything and season with mayonnaise. Add salt.
4 . Stage
Fill the tartlets with the finished salad and garnish with caviar.
5 . Stage