Ingredients for - Sweet Pumpkin Cream Soup
How to cook deliciously - Sweet Pumpkin Cream Soup
1 . Stage
Peel and cut the pumpkin, put it in a pan and fill it with water so that it just covers the pumpkin. Add salt and cook under the lid for 20-30 minutes.
2 . Stage
Melt the butter in a frying pan and fry the flour for 5 minutes constantly stirring.
3 . Stage
Pour out water from a pumpkin, add sugar and beat in a puree with a blender.
4 . Stage
Add flour and cream to the pumpkin, return to the stove and bring to a boil, then add cinnamon and cook for another minute.
5 . Stage
Serve the finished soup with croutons.
6 . Stage
Bon Appetit!!!
7 . Stage
Sweet Pumpkin Cream Soup with cinnamon is very light, airy, tender and tasty. Cooking such a soup is quite simple and quick, it is perfect for the whole family for lunch or as a dessert. If desired, you can add a little peeled apples to the pumpkin, then the taste will dilute a little and add a little sourness. Adjust the amount of sugar to your liking.