Name: Sugar Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 0
Ingredients: Flour - 1.5 Art.; Baking powder - 1 Tsp; Soda - 1/2 Tsp; Salt - 1/4 Tsp; Butter - 110 gram; Sugar - 3/4 Art.; Chicken egg - 1 PC.; Vanilla - 2 Tsp; Bright sprinkle - 120 gram

Ingredients for - Sugar Cookies

1. Flour 1.5 Art.

2. Baking powder 1 Tsp

3. Soda 1/2 Tsp

4. Salt 1/4 Tsp

5. Butter 110 gram

6. Sugar 3/4 Art.

7. Chicken egg 1 PC.

8. Vanilla 2 Tsp

9. Bright sprinkle 120 gram

How to cook deliciously - Sugar Cookies

1 . Stage

Preheat oven to 175 degrees. Cover 2 baking sheets with baking paper.

2 . Stage

In a medium bowl, combine flour, baking powder, soda and salt.

3 . Stage

In a mixer, beat the sugar and butter until airy. Beat the egg and add the vanilla. Pour in the flour mixture gradually, add confetti at the very end. Knead a uniform dough for sugar cookies .

1. Stage. Sugar Cookies: In a mixer, beat the sugar and butter until airy. Beat the egg and add the vanilla. Pour in the flour mixture gradually, add confetti at the very end. Knead a uniform dough for sugar cookies .

4 . Stage

Blind small balls from the dough and place them on a baking sheet, leaving about 2.5 cm between them.

5 . Stage

Bake for 8 minutes. Sugar Cookies will not look completely cooked, will not brown, but the cooking process will continue until they cool - and thus harden.