Ingredients

Title Value
1. Pasta 1 Pack
2. Tomato paste 200 gram
3. Cream 10% 150 gram
4. Minced meat 500 gram
5. Hard cheese 300 gram
6. Bulb onions 1 PC.
7. Garlic 3 clove
8. Chicken egg 1 PC.
9. Salt taste
10. Black pepper taste
11. Greenery taste

Cooking

1 . Stage

Add minced meat, pepper, add greens and fried onions, add an egg.

1. Stage. Add minced meat, pepper, add greens and fried onions, add an egg.

2 . Stage

Stuffed raw pasta with minced meat. Mix some water with tomato paste.

1. Stage. Stuffed raw pasta with minced meat. Mix some water with tomato paste.

3 . Stage

Put the pasta in a mold and fill it with water and tomato to cover the pasta and put in the oven for 20 minutes at 180 g.

1. Stage. Put the pasta in a mold and fill it with water and tomato to cover the pasta and put in the oven for 20 minutes at 180 g.

4 . Stage

After 20 minutes we take it out, the water should be slightly absorbed and evaporated, pour in the cream to cover the pasta with cream and three cheese on top and again in the oven for another 20 minutes.

1. Stage. After 20 minutes we take it out, the water should be slightly absorbed and evaporated, pour in the cream to cover the pasta with cream and three cheese on top and again in the oven for another 20 minutes.