20.05.2020
17
Recipe information
Cooking:
45 min.
Servings per container:
12
Complexity:
Easy
Calorie content:
2444.56
Carbohydrates:
36.24
Fats:
128.37
Squirrels:
69.86
Water:
319.5

Ingredients

Title Value
1. Sausage 450 Column
2. Cream cheese 200 Column
3. Hard cheese 1 Art.
4. 400 Column

Cooking

1. Stage

Preheat the oven to 220 degrees C. Place the sausage in a pan over medium heat and cook until it is evenly browned. Drain the fat.

1. Stage. Preheat the oven to 220 degrees C. Place the sausage in a pan over medium heat and cook until it is evenly browned. Drain the fat.

2. Stage

Cut the pepper in half lengthwise. In a bowl, mix the sausage, cheese, 1 tablespoon of the sausage mixture, lay in each half of the jalapenos. Arrange the halves in baking dish. Bake for 20 minutes in a preheated oven until lightly browned.

1. Stage. Cut the pepper in half lengthwise. In a bowl, mix the sausage, cheese, 1 tablespoon of the sausage mixture, lay in each half of the jalapenos. Arrange the halves in baking dish. Bake for 20 minutes in a preheated oven until lightly browned.

3. Stage

Bon Appetit!!!