1 . Stage
Each fillet is cut lengthwise into two parts and beat off on both sides with a hammer. Salt and pepper on both sides to taste, grease the meat with vegetable oil.
2 . Stage
Roll the chicken fillet with cones and thread.
3 . Stage
Cover the baking dish with parchment and oil. Roll chicken rolls in breadcrumbs and bake at 220 degrees 25 minutes. Place the meat in a well preheated oven to make it juicy.
4 . Stage
In a separate bowl, mix chopped pepper, dill, mash the feta cheese with a fork, add sour cream, salt and pepper to taste. Mix well.
5 . Stage
Tubes knot, remove the thread and pull out the cones. Fill the tubes with the prepared filling.
6 . Stage
The tubes can be served warm or cold.
7 . Stage