20.05.2020
19
Recipe information
Cooking:
45 min.
Servings per container:
4
Complexity:
Easy
Calorie content:
91.7
Carbohydrates:
1.12
Fats:
8.87
Squirrels:
1.75
Water:
2.8

Ingredients

Title Value
1. Olive oil 8 art. l
2. Lemon juice 2 Tsp
3. Garlic 4 clove
4. Oregano 1 art. l
5. Chicken fillet 4 PC.
6. Chees Feta 4 slices
7. Bacon 4 slices
8. Salt taste
9. Black pepper taste

Cooking

1. Stage

Preheat the oven to 180 degrees C. In a small bowl, combine oil, lemon juice, garlic, oregano, salt and pepper. Mix together.

1. Stage. Preheat the oven to 180 degrees C. In a small bowl, combine oil, lemon juice, garlic, oregano, salt and pepper. Mix together.

2. Stage

Not cut each breast to the end and put a slice of bacon and cheese in it.

1. Stage. Not cut each breast to the end and put a slice of bacon and cheese in it.

3. Stage

Place the chicken in a baking dish and pour the butter mixture onto the chicken.

1. Stage. Place the chicken in a baking dish and pour the butter mixture onto the chicken.

4. Stage

Bake for 30 to 35 minutes.

1. Stage. Bake for 30 to 35 minutes.

5. Stage

Bon Appetit!!!