Bran needs to be filled with water and left for an hour.
Combine nuts, raisins, cinnamon and bran in a blender. It is necessary to grind to a state of gruel.
Wash the apple, cut off the top like a lid and carefully cut the middle of the apple to place the filling.
Place the apple in a baking dish, cover with a cut lid and pour the whole apple with juice or regular water.
Bake at 180 degrees for 20 minutes. Chill before serving.
Stuffed apples in the oven are very tasty and healthy desserts, we add nuts and raisins to the filling, which goes well with the apple. Cooking apples in this way is very simple and fairly quick. You can feed children such useful sweetness that it would be even tastier, you can pour honey before serving.