Ingredients for - String beans for the winter

1. Green beans 350 gram
2. Vinegar 9% 1 tbsp
3. Salt 0.5 Tsp
4. Mustard seeds 0.5 Tsp
5. Peppercorns 10 PC.
6. Bay leaf 1 PC.

How to cook deliciously - String beans for the winter

1 . Stage

Rinse the beans and cut into small cubes, pour boiling water so that it becomes soft. Put the beans in a sterile jar.

1. Stage. String beans for the winter: Rinse the beans and cut into small cubes, pour boiling water so that it becomes soft. Put the beans in a sterile jar.

2 . Stage

Add mustard, salt, pepper and vinegar, put the bay leaf on top, before rolling we throw it away.

1. Stage. String beans for the winter: Add mustard, salt, pepper and vinegar, put the bay leaf on top, before rolling we throw it away.

3 . Stage

Pour boiling water over the beans, cover and put the jar in a pot of water, sterilize for 15 minutes after boiling.

1. Stage. String beans for the winter: Pour boiling water over the beans, cover and put the jar in a pot of water, sterilize for 15 minutes after boiling.

4 . Stage

Remove the bay leaf from the can and roll it up.

1. Stage. String beans for the winter: Remove the bay leaf from the can and roll it up.

5 . Stage

Bon Appetit!!!