Put all the ingredients in a blender bowl, strawberries do not need to be thawed beforehand. You can also use fresh. Interrupt with a blender until smooth for 5 minutes.
Put the ice cream in a container and put in the freezer until it completely hardens, several times you need to mix during hardening. You can store ice cream for a month.
Strawberry ice cream with yogurt and honey is very delicate, tasty and with a rich taste and aroma. To prepare such ice cream is very simple and fast, be sure to mix several times during solidification so that ice crystals do not appear in the ice cream itself. This dessert can be safely given to children, this is a wonderful dish in the hot season for the whole family, just as ice cream can be decorated with fresh strawberries or chocolate and served to complete any festive feast.