Ingredients for - Stozhki

1. Minced meat 500 gram
2. Boiled eggs 3 PC.
3. Bulb onions 2 PC.
4. Potatoes 2 PC.
5. Hard cheese 100 gram
6. Salt taste
7. Sauce Egg yolk 1 PC.
8. Sauce Vegetable oil 50 Ml
9. Sauce Mustard oil 2 tbsp
10. Sauce Mustard 2 tbsp
11. Sauce Salt taste

How to cook deliciously - Stozhki

1 . Stage

To prepare the sauce, combine the yolk, sunflower oil, mustard oil, mustard, salt, pepper if desired. Mix everything well until smooth.

1. Stage. Stozhki: To prepare the sauce, combine the yolk, sunflower oil, mustard oil, mustard, salt, pepper if desired. Mix everything well until smooth.

2 . Stage

Chop onions, eggs, raw potatoes and grate cheese.

1. Stage. Stozhki: Chop onions, eggs, raw potatoes and grate cheese.

3 . Stage

Put round flat cakes of raw minced meat on a greased baking sheet, salt and pepper.

1. Stage. Stozhki: Put round flat cakes of raw minced meat on a greased baking sheet, salt and pepper.

4 . Stage

Put a layer of onion on each minced flat cake.

1. Stage. Stozhki: Put a layer of onion on each minced flat cake.

5 . Stage

Then lay the grated eggs and potatoes in layers. The last layer is cheese. Pour 1 tablespoon of sauce.

1. Stage. Stozhki: Then lay the grated eggs and potatoes in layers. The last layer is cheese. Pour 1 tablespoon of sauce.

6 . Stage

Bake the stacks in a preheated oven at 180 degrees for about 30 minutes.

1. Stage. Stozhki: Bake the stacks in a preheated oven at 180 degrees for about 30 minutes.

7 . Stage

Bon Appetit!!!