Ingredients for - Stewed pumpkin in sour cream

1. Pumpkin 600 gram
2. Sour cream 20% 200 gram
3. Garlic 3 clove
4. Butter 1 tbsp
5. Walnuts 50 gram
6. Greenery taste
7. Black pepper taste
8. Salt taste

How to cook deliciously - Stewed pumpkin in sour cream

1 . Stage

Peel the pumpkin and cut into small cubes, fry for 5 minutes in butter.

1. Stage. Stewed pumpkin in sour cream: Peel the pumpkin and cut into small cubes, fry for 5 minutes in butter.

2 . Stage

In the sour cream, add the garlic passed through the press, finely chopped herbs, salt and pepper to taste. Mix well.

1. Stage. Stewed pumpkin in sour cream: In the sour cream, add the garlic passed through the press, finely chopped herbs, salt and pepper to taste. Mix well.

3 . Stage

Pour the sour cream on the pumpkin, simmer for 15 minutes over low heat with a lid.

1. Stage. Stewed pumpkin in sour cream: Pour the sour cream on the pumpkin, simmer for 15 minutes over low heat with a lid.

4 . Stage

Serve the pumpkin sprinkled with chopped nuts.

1. Stage. Stewed pumpkin in sour cream: Serve the pumpkin sprinkled with chopped nuts.

5 . Stage

Bon Appetit!!!