Ingredients for - Stewed buckwheat with mushrooms
How to cook deliciously - Stewed buckwheat with mushrooms
1 . Stage
Fry the mushrooms until half cooked, add grated carrot, chopped onion, stew with oil for 10 minutes.
2 . Stage
Rinse the buckwheat and add it to the vegetable mixture, add about half a cup of water. Braise on low heat until the buckwheat is ready.
3 . Stage
Serve as a side dish, or as a separate dish. Bon appetit, please come to the table!
Recipe information
Cooking:
40 min.
Servings per container:
6
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