Ingredients

Title Value
1. Shrimp 150 gram
2. Homemade noodles 2 tbsp
3. Bell pepper 0.5 PC.
4. Zucchini 0.5 PC.
5. Garlic 2 clove
6. Vinegar 2 tbsp
7. Corn starch 1 tbsp
8. Soy sauce 5 tbsp
9. Tabasco sauce 0.5 Tsp
10. Sugar 1 tbsp
11. Green beans 100 gram

Cooking

1 . Stage

We fry the shrimp in a wok or simply in a pan with a thick bottom. Just a couple of minutes.

1. Stage. We fry the shrimp in a wok or simply in a pan with a thick bottom. Just a couple of minutes.

2 . Stage

Cut the vegetables into straws.

1. Stage. Cut the vegetables into straws.

3 . Stage

Mix garlic through the press, starch, soy sauce, vinegar and sugar.

1. Stage. Mix garlic through the press, starch, soy sauce, vinegar and sugar.

4 . Stage

Take out the shrimp, put the vegetables and fry until soft for about 3 minutes.

1. Stage. Take out the shrimp, put the vegetables and fry until soft for about 3 minutes.

5 . Stage

Add the shrimp and sauce, it immediately begins to thicken, stir. Add the noodles, stir and turn off.

1. Stage. Add the shrimp and sauce, it immediately begins to thicken, stir. Add the noodles, stir and turn off.

6 . Stage

We think it tastes much better to eat with chopsticks :-)

1. Stage. We think it tastes much better to eat with chopsticks :-)