Ingredients for - St. Petersburg-style Charlotte
How to cook deliciously - St. Petersburg-style Charlotte
1 . Stage
Beat the eggs with the sugar for 3 minutes.
2 . Stage
Add cinnamon, nutmeg. Stir. Add flour, mix again.
3 . Stage
Wash and dry the apples, cut into quarters, remove the core and cut each quart in half. Place in a greased mold.
4 . Stage
Pour the dough and put it in the preheated oven.
5 . Stage
Bake at 180C until toothpick is dry. Cool in shape. Sprinkle with powdered sugar if desired.
6 . Stage
Some hostesses put apples in the batter. It's up to you how you bake. Both are delicious.
7 . Stage
Bon appetit!
Recipe information
Cooking:
40 min.
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