18.06.2020
120
Recipe information
Cooking:
15 min.
Servings per container:
2
Complexity:
Easy
Calorie content:
44658.64
Carbohydrates:
3647.58
Fats:
2963.54
Squirrels:
1685.26
Water:
6478.44

Ingredients

Title Value
1. Squid 1 PC.
2. Mussels 200 Column
3. Boiled eggs 2 PC.
4. Hard cheese 100 Column
5. Green olives 100 Column
6. Mayonnaise for refueling

Cooking

1. Stage

Boil squid and mussels in salted water for 1.5 minutes. Peel and chop the squid.

1. Stage. Boil squid and mussels in salted water for 1.5 minutes. Peel and chop the squid.

2. Stage

Grate the cheese on a fine grater, and cut the olives in circles.

1. Stage. Grate the cheese on a fine grater, and cut the olives in circles.

3. Stage

Finely chop the eggs.

1. Stage. Finely chop the eggs.

4. Stage

Mix all the ingredients and season with mayonnaise or sour cream.

1. Stage. Mix all the ingredients and season with mayonnaise or sour cream.