21.05.2020
95
Recipe information
Cooking:
15 min.
Complexity:
Easy
Calorie content:
677.82
Carbohydrates:
48.66
Fats:
45.48
Squirrels:
17.99
Water:
978.16

Ingredients

Title Value
1. Radish 500 Column
2. Cucumbers 500 Column
3. Green onion (feather) 20 Column
4. Parsley (greens) 20 Column
5. Chicken egg 3 PC.
6. Sour cream 15% Gas station 300 Column
7. Lemon Gas station 1/2 PC.
8. Dill Gas station 20 Column
9. Black pepper Gas station 1 pinch
10. Salt Gas station 1 pinch

Cooking

1. Stage

Wash the radish and cucumbers and cut into circles.

1. Stage. Wash the radish and cucumbers and cut into circles.

2. Stage

Hard-boiled eggs, peel and cut into slices.

1. Stage. Hard-boiled eggs, peel and cut into slices.

3. Stage

Finely chop the onion and parsley.

1. Stage. Finely chop the onion and parsley.

4. Stage

For dressing, mix thick sour cream with lemon juice and chopped dill, add salt and pepper. Mix well.

1. Stage. For dressing, mix thick sour cream with lemon juice and chopped dill, add salt and pepper. Mix well.

5. Stage

Mix eggs with vegetables and herbs, add dressing, mix and serve.

1. Stage. Mix eggs with vegetables and herbs, add dressing, mix and serve.

6. Stage

Bon Appetit!!!

7. Stage

Spring salad with radish is very fresh, juicy and aromatic, it is very simple and quick to cook. This salad is perfect for meat dishes or any side dish, and can also be served as an independent dish. Instead of the proposed dressing, you can take regular mayonnaise, but sour cream will be more useful and less high-calorie.