21.05.2020
95
Recipe information
Cooking:
15 min.
Complexity:
Easy
Calorie content:
677.82
Carbohydrates:
48.66
Fats:
45.48
Squirrels:
17.99
Water:
978.16
Ingredients
| № | Title | Value |
|---|---|---|
| 1. | Radish | 500 Column |
| 2. | Cucumbers | 500 Column |
| 3. | Green onion (feather) | 20 Column |
| 4. | Parsley (greens) | 20 Column |
| 5. | Chicken egg | 3 PC. |
| 6. | Sour cream 15% Gas station | 300 Column |
| 7. | Lemon Gas station | 1/2 PC. |
| 8. | Dill Gas station | 20 Column |
| 9. | Black pepper Gas station | 1 pinch |
| 10. | Salt Gas station | 1 pinch |
Cooking
1. Stage
Wash the radish and cucumbers and cut into circles.
2. Stage
Hard-boiled eggs, peel and cut into slices.
3. Stage
Finely chop the onion and parsley.
4. Stage
For dressing, mix thick sour cream with lemon juice and chopped dill, add salt and pepper. Mix well.
5. Stage
Mix eggs with vegetables and herbs, add dressing, mix and serve.
6. Stage
Bon Appetit!!!
7. Stage
Spring salad with radish is very fresh, juicy and aromatic, it is very simple and quick to cook. This salad is perfect for meat dishes or any side dish, and can also be served as an independent dish. Instead of the proposed dressing, you can take regular mayonnaise, but sour cream will be more useful and less high-calorie.