Ingredients

Title Value
1. A hen 6 PC.
2. Garlic 3 clove
3. Chilli 4 PC.
4. Bulb onions 1 PC.
5. A pineapple 100 Column
6. Dates 5 PC.
7. Water 1/2 Art.
8. Honey 1 art. l
9. Salt taste
10. Vegetable oil for frying

Cooking

1. Stage

Sprinkle the chicken a little with salt and turmeric and fry in a pan until golden brown.

1. Stage. Sprinkle the chicken a little with salt and turmeric and fry in a pan until golden brown.

2. Stage

Prepare the first and second mixtures separately by mixing the ingredients.

3. Stage

Over medium heat, heat 70 ml of vegetable oil, put a mixture of chili pepper with garlic and onions and cook, stirring, until the mixture is as homogeneous as possible.

1. Stage. Over medium heat, heat 70 ml of vegetable oil, put a mixture of chili pepper with garlic and onions and cook, stirring, until the mixture is as homogeneous as possible.

4. Stage

Then put the dates, pineapple and pour 1/2 cup of water, honey and salt to taste. Stir and let it boil a little.

5. Stage

Put the chicken in the pan and mix everything thoroughly. Serve hot.

1. Stage. Put the chicken in the pan and mix everything thoroughly. Serve hot.

6. Stage

Bon Appetit!!!