Ingredients for - Spicy cabbage

1. White cabbage 1 kg
2. Carrot 200 gram
3. Garlic 5 clove
4. Water 1 L
5. Sugar 1/2 Art.
6. Salt 2 tbsp
7. Peppercorns 10 PC.
8. Clove 5 PC.
9. Bay leaf 4 PC.
10. Vegetable oil 1/2 Art.
11. Vinegar 9% 1/2 Art.

How to cook deliciously - Spicy cabbage

1 . Stage

Chop the cabbage, grate the carrots and add chopped garlic.

2 . Stage

Prepare the marinade, mix all the ingredients together and boil for 7 minutes. Pour the marinade over the cabbage and press down with pres until the marinade is completely gone.

3 . Stage

Put the cabbage in a jar and refrigerate for 24 hours.

4 . Stage

Before serving, season with olive oil.