Ingredients for - Spanish flan
How to cook deliciously - Spanish flan
1 . Stage
Preheat the oven to 175 degrees C. In a saucepan over medium heat, melt the sugar until golden. Gently pour the hot syrup into a round glass baking dish, set aside.
2 . Stage
Beat the eggs in a large bowl. Add sugar-free condensed milk and mix the vanilla until smooth. Pour the egg mixture into the baking dish. Cover with aluminum foil. Bake in a preheated oven for 60 minutes. Let's cool completely.
3 . Stage
Bon Appetit!!!
Recipe information
Cooking:
1 hour 20 min.
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