Spaghetti with mussels

1 . Stage

Boil the spaghetti in salted water until tender. Dip the mussels in boiling salted water and cook for 5-7 minutes. Then remove from heat and discard, leave a little broth in which the mussels were cooked. Mussels that have not opened should be thrown away.

2 . Stage

Fry the chopped garlic in oil for half a minute. Then add the grated tomatoes without the skin. Add a little broth, salt and season to taste. Simmer for 2 minutes.

3 . Stage

Then add the mussels and cook for another 2 minutes. Stir occasionally.

4 . Stage

Then add spaghetti and stir, heat for a few minutes and remove from heat.

5 . Stage

Serve sprinkled with finely chopped herbs. Enjoy your meal!!!