21.05.2020
130
Recipe information
Cooking:
1 hour
Complexity:
Easy
Calorie content:
13.67
Carbohydrates:
1.84
Fats:
0.44
Squirrels:
0.38
Water:
2.34

Ingredients

Title Value
1. Chicken egg 2 PC.
2. Sugar 1 Art.
3. Sour cream 20% 1 Art.
4. Flour 1 Art.
5. Soda 1 Tsp
6. Vanilla 0.5 Tsp

Cooking

1. Stage

Beat eggs in a deep bowl until smooth. Add sugar to them and whisk again.

2. Stage

Add sour cream and mix until smooth.

3. Stage

Pour in flour, soda, and vanilla. Stir so that there are no lumps. Leave the dough to rest for 10 minutes.

4. Stage

Grease a baking dish with butter and transfer the dough into it. Bake at 180 degrees for 45-60 minutes.

5. Stage

Cool the cake completely and remove from the mold.

6. Stage

For cake, cut the cake into two parts and grease with sour cream. For cream, beat the sour cream with sugar to your taste. Bon Appetit!!!