Ingredients for - Soup kharcho
How to cook deliciously - Soup kharcho
1 . Stage
Cut the beef into small pieces and simmer until tender, periodically removing the foam.
2 . Stage
Passer the tomato paste or fresh tomatoes and tkemali sauce with the fat removed from the broth. Chop onions finely and also sauté.
3 . Stage
Then put the pre-soaked rice groats in the boiling broth, add onions and continue cooking.
4 . Stage
At the end of cooking, add tomato paste, chopped nuts, peppers, suneli hops, herbs, salt, crushed garlic and cook for about 5 minutes.
Recipe information
Cooking:
1 hour 10 min.
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