Ingredients for - Solyanka Soup

1. Sausage 300 gram
2. Potatoes 4 PC.
3. Cucumbers 3 PC.
4. Carrot 1 PC.
5. Bulb onions 1 PC.
6. Tomato paste 2 tbsp
7. Lemon 1/2 PC.
8. Green olives 3 tbsp
9. Salt taste

How to cook deliciously - Solyanka Soup

1 . Stage

Dice the servalat, peeled cucumbers and potatoes. In boiling water (1.5-2 liters) put the sausage, bring to a boil and add potatoes. Cook until potatoes are ready. Braise cucumbers separately until soft.

1. Stage. Solyanka Soup: Dice the servalat, peeled cucumbers and potatoes. In boiling water (1.5-2 liters) put the sausage, bring to a boil and add potatoes. Cook until potatoes are ready. Braise cucumbers separately until soft.

2 . Stage

Roast onions, carrots, tomato paste.

1. Stage. Solyanka Soup: Roast onions, carrots, tomato paste.

3 . Stage

We add cucumbers, fried meat to the pot, and boil everything together.

1. Stage. Solyanka Soup: We add cucumbers, fried meat to the pot, and boil everything together.

4 . Stage

Salt to taste, add lemon rings and olives. Cover with the lid, turn off the stove, insist 10 minutes.

1. Stage. Solyanka Soup: Salt to taste, add lemon rings and olives. Cover with the lid, turn off the stove, insist 10 minutes.