Snezhany with meat

1 . Stage

Grind the cottage cheese with eggs, quench soda with vinegar and add to the cottage cheese.

2 . Stage

Pour in flour and salt, knead the dough.

3 . Stage

The dough should turn out soft and not stick to your hands.

4 . Stage

Roll out the dough not too thin. Evenly distribute the minced meat. Forcemeat pre-salt and pepper to taste.

5 . Stage

Roll up and cut into slices of 1.5 cm thick. Flatten each piece a little.

6 . Stage

Fry the blackberry with a large amount of oil on both sides until golden brown.

7 . Stage

Bon Appetit!!!