Smoked mackerel olivier

1 . Stage

Peel and dice the boiled potatoes. Do not cut too finely.

2 . Stage

Slice cucumbers, add peas.

3 . Stage

Shell eggs and cut into cubes.

4 . Stage

Divide the mackerel into fillets, remove all bones and skin. Cut into pieces. Mix and season with mayonnaise.

5 . Stage

Put the salad on the dish and serve.

6 . Stage

Bon Appetit!!!

7 . Stage

Olivier with smoked mackerel turns out to be very tasty, fatty smoked fish goes well with boiled potatoes and pickled cucumbers. In such a salad, you can also add boiled carrots and finely chopped onions. Olivier with fish is perfect for any festive table, and for fish lovers this is just a gorgeous dish.