Ingredients for - Shurpa with lamb

1. Mutton 500 gram
2. Potatoes 500 gram
3. Sweet red pepper 1 PC.
4. Carrot 2 PC.
5. Bulb onions 2 PC.
6. Tomatoes 200 gram
7. Tomato paste 2 tbsp
8. Garlic 4 clove
9. Bay leaf 2 PC.
10. Water 2.5 L
11. Vegetable oil for frying
12. Black pepper taste
13. Salt taste

How to cook deliciously - Shurpa with lamb

1 . Stage

Cut the mutton into pieces of about 5 cm. Fry in a small amount of oil directly in a pan until golden brown.

1. Stage. Shurpa with lamb: Cut the mutton into pieces of about 5 cm. Fry in a small amount of oil directly in a pan until golden brown.

2 . Stage

Add diced onions and carrots to the meat. Fry for a few minutes.

1. Stage. Shurpa with lamb: Add diced onions and carrots to the meat. Fry for a few minutes.

3 . Stage

Pour in water, add bay leaf, some salt and cook for 40 minutes over low heat.

1. Stage. Shurpa with lamb: Pour in water, add bay leaf, some salt and cook for 40 minutes over low heat.

4 . Stage

Then add diced peeled potatoes. Cook for 15 minutes.

1. Stage. Shurpa with lamb: Then add diced peeled potatoes. Cook for 15 minutes.

5 . Stage

Sweet pepper and tomatoes cut into cubes. Simmer with tomato paste for 5 minutes.

1. Stage. Shurpa with lamb: Sweet pepper and tomatoes cut into cubes. Simmer with tomato paste for 5 minutes.

6 . Stage

Add vegetables to the pan, salt and pepper to taste, cook for 5 minutes, then add chopped garlic and cook until the potatoes are ready.

1. Stage. Shurpa with lamb: Add vegetables to the pan, salt and pepper to taste, cook for 5 minutes, then add chopped garlic and cook until the potatoes are ready.

7 . Stage

Remove the finished soup from the heat and let stand under the lid for 20 minutes. Serve hot with greens.

1. Stage. Shurpa with lamb: Remove the finished soup from the heat and let stand under the lid for 20 minutes. Serve hot with greens.

8 . Stage

Bon Appetit!!!

9 . Stage

Shurpa with lamb is tasty, hearty, fragrant and bright. Cooking is quite simple, such a soup is perfect for the whole family for lunch or dinner. There are many recipes and cooking options for this soup, I offer you a very simple recipe that can be prepared in almost one pan, which is very convenient.