Ingredients for - Shrimp soup

1. Shrimp 500 gram
2. Olive oil 2 tbsp
3. Butter 2 tbsp
4. Bulb onions 1 PC.
5. Petiole celery 2 the stalk
6. Garlic 3 clove
7. Flour 2 tbsp
8. Tomato paste 2 tbsp
9. Shrimp paste 2 tbsp
10. Milk 3 Art.
11. Meat broth 2 Art.
12. Bay leaf 1 PC.
13. Basil 4 leaf
14. Green onion (feather) 15 gram
15. Black pepper taste
16. Salt taste

How to cook deliciously - Shrimp soup

1 . Stage

Finely chop celery, garlic and onions and fry in olive and butter until transparent.

1. Stage. Shrimp soup: Finely chop celery, garlic and onions and fry in olive and butter until transparent.

2 . Stage

Then add flour and tomato paste.

1. Stage. Shrimp soup: Then add flour and tomato paste.

3 . Stage

Put the vegetables in a pan.

1. Stage. Shrimp soup: Put the vegetables in a pan.

4 . Stage

Pour in milk, broth, add bay leaf and mix well, cook 10 minutes after boiling.

1. Stage. Shrimp soup: Pour in milk, broth, add bay leaf and mix well, cook 10 minutes after boiling.

5 . Stage

After that, add the shrimp, shrimp paste and chopped basil. Season to taste and cook for another 15 minutes.

1. Stage. Shrimp soup: After that, add the shrimp, shrimp paste and chopped basil. Season to taste and cook for another 15 minutes.

6 . Stage

Shrimp soup is ready, sprinkle with green onions before serving.

1. Stage. Shrimp soup: Shrimp soup is ready, sprinkle with green onions before serving.

7 . Stage

Bon Appetit!!!