Ingredients for - Shrimp Salad Stuffed Avocados

1. Avocado 2 PC.
2. Olive oil 2 tbsp
3. Peeled shrimp 200 gram
4. Cherry tomatoes 6 PC.
5. Canned corn 1/2 Art.
6. Natural yogurt 1/4 Art.
7. Lemon juice 2 tbsp
8. Greenery for decoration
9. Salt taste
10. Ground pepper taste

How to cook deliciously - Shrimp Salad Stuffed Avocados

1 . Stage

Scoop out avocados, leaving a small border. Dice avocado and set aside.

1. Stage. Shrimp Salad Stuffed Avocados: Scoop out avocados, leaving a small border. Dice avocado and set aside.

2 . Stage

In a skillet over medium-high heat, heat olive oil. Add shrimp and cook until fully cooked through, 5-7 minutes. Let cool, then chop into bite-size pieces.

1. Stage. Shrimp Salad Stuffed Avocados: In a skillet over medium-high heat, heat olive oil. Add shrimp and cook until fully cooked through, 5-7 minutes. Let cool, then chop into bite-size pieces.

3 . Stage

In a large bowl, toss diced avocado with shrimp, tomatoes, corn, greek yogurt, and lemon juice. Season with salt and pepper. Divide salad among 4 avocado halves. Garnish with basil.

1. Stage. Shrimp Salad Stuffed Avocados: In a large bowl, toss diced avocado with shrimp, tomatoes, corn, greek yogurt, and lemon juice. Season with salt and pepper. Divide salad among 4 avocado halves. Garnish with basil.