20.05.2020
28
Recipe information
Cooking:
15 min.
Complexity:
Middle
Calorie content:
111.18
Carbohydrates:
1.02
Fats:
3.12
Squirrels:
18.84
Water:
100.85

Ingredients

Title Value
1. Black pepper taste
2. Salt taste
3. Chicken egg 4 PC.
4. Green onion (feather) 20 Column
5. Parsley (greens) 1 art. l
6. Milk 1 art. l
7. Shrimp 100 Column
8. Olive oil 1 art. l
9. Butter 1 art. l

Cooking

1. Stage

Beat the eggs with milk using a mixer with salt and pepper.

1. Stage. Beat the eggs with milk using a mixer with salt and pepper.

2. Stage

Peel the shrimp, chop the onion.

1. Stage. Peel the shrimp, chop the onion.

3. Stage

In a frying pan over medium heat, melt the butter in olive.

1. Stage. In a frying pan over medium heat, melt the butter in olive.

4. Stage

We fry the onions for several seconds, toss the shrimp to them and fry for another half minute.

1. Stage. We fry the onions for several seconds, toss the shrimp to them and fry for another half minute.

5. Stage

Make a big fire and add the eggs to the shrimp. Add greens and stir constantly. Keep on fire until eggs are ready.

1. Stage. Make a big fire and add the eggs to the shrimp. Add greens and stir constantly. Keep on fire until eggs are ready.

6. Stage

Bon Appetit!!!