Ingredients for - Seafood with coconut milk

1. Seafood 400 gram
2. Cod 400 gram
3. Coconut milk 300 Ml
4. Lemon juice 300 Ml
5. Dry white wine 0.5 Art.
6. Salt 0.5 Art.
7. Dill 0.5 Art.

How to cook deliciously - Seafood with coconut milk

1 . Stage

The seafood can be any kind, in my case it is a sea cocktail. Fish can also be any, I have cod fillet. Fry the seafood and fish in vegetable oil for 2-3 minutes.

1. Stage. Seafood with coconut milk: The seafood can be any kind, in my case it is a sea cocktail. Fish can also be any, I have cod fillet. Fry the seafood and fish in vegetable oil for 2-3 minutes.

2 . Stage

Add lemon juice, wine, coconut milk, salt and dill.

1. Stage. Seafood with coconut milk: Add lemon juice, wine, coconut milk, salt and dill.

3 . Stage

Braise until 2/3 of the liquid has boiled away.

1. Stage. Seafood with coconut milk: Braise until 2/3 of the liquid has boiled away.

4 . Stage

Rice is best garnished, but pasta is also delicious.

1. Stage. Seafood with coconut milk: Rice is best garnished, but pasta is also delicious.