Ingredients for - Scotch eggs
How to cook deliciously - Scotch eggs
1 . Stage
Eggs 6 pcs. cook for 4 minutes. Season the minced meat with salt, pepper and add one egg, knead well. Divide the minced meat into 6 equal parts.
2 . Stage
Make a tortilla with minced meat and place the boiled, peeled egg inside. Well, hiss the edges and smooth so that there are no seams.
3 . Stage
Heat the vegetable oil and fry the patties in it until golden brown on all sides.
4 . Stage
The eggs are Scottish ready, you can eat with any side dish or just with bread like a sandwich.
5 . Stage
Bon Appetit!!!
Recipe information
Cooking:
30 min.
Servings per container:
2
Easy Bread Machine Dinner Rolls
Place water, butter, egg, 3 cups flour blend, sugar, s...
Whole Wheat Granola Snack Bars
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Japanese Cotton Cheesecake
Preheat the oven to 320 degrees F (160 degrees C). Gre...
Homemade Low-Sugar Cake Mix
Cut butter blend into sugar blend with a hand mixer in...
Raisin Pumpkin Bread Gluten Free
Preheat oven to 350 degrees F (175 degrees C). Grease...
Peanut Butter Cake IV
Preheat oven to 350 degrees F (175 degrees C). Grease...
Haydari (Turkish Yogurt Dip)
Line a colander with two layers of cheesecloth and pla...
Mountain Apple Cake
Preheat oven to 350 degrees F (175 degrees C). Sift to...
Homemade Pumpkin Gnocchi
Combine pumpkin puree, 1/2 cup plus 1 tablespoon Parme...
Chicken on a pillow of orange and garlic
Wash and dry the chicken well. Cut lengthwise along th...
Curd roll with poppy seeds
Bon Appetit!!! Chill and chop the curd roll with poppy...
Vegetable stew
Sauté the onions and peppers in vegetable oil until te...